Christmas Coffee
Our Christmas Coffee begins its journey in Brazil and Honduras, with producers who are as committed to sustainability and quality as we are. Filled with deep chocolate tones, and a hint of dried fruits, it’s the entire Christmas in a cup. And what’s better than one bag of Christmas coffee? Two. Plus, you get them in a beautiful gift box, ready for the tree!
From Brazil, the beans are sourced from two producers - the Naimeg family at Fazenda Pantano and Fazenda Dois Irmãos, led by the dedicated Sanchez family. In Honduras, we partner with Benjamin Paz, a notable figure in the Honduran coffee industry.
The Sanchez family have been nurturing their farm Fazenda Dois Irmãos in the Cerrado Mineiro region for over 30 years. Today it’s with the daughter Maria Gabriela at the forefront who is seamlessly blending tradition with innovation. Known for their commitment to natural processed coffee and focus on regenerative agriculture, they’re pioneers in ethical and traceable farming practices.
The Naimeg family, who have been in the coffee business for nearly 60 years, now run Fazenda Pantano. Besides coffee, they also grow vegetables, manage livestock, and produce their own cheese. After moving from Paraná due to several years of frost damage, they restarted in this region. Their resilience is evident as they’ve overcome challenges such as rebuilding their processing station after a devastating fire. They aim for self-sufficiency with initiatives like solar power and the production of organic fertiliser.
Benjamin Paz is the proud owner of two coffee farms and collaborates with many small-scale farmers in the high-altitude Santa Barbara region of northwestern Honduras. This area benefits from a unique micro-climate often shrouded in dense mist, which protects the coffee trees from excessive sunlight and slows cherry maturation. The result is an exceptionally sweet cup profile. At his own farms, Benjamin cultivates rare varieties for Honduras, including Panamanian Geisha and SL-28. Beyond his own farming, Benjamin plays a key role in Beneficio San Vicente, his family’s dry mill and export business. This business has been pivotal in promoting Santa Barbara as a premier coffee region and supporting local farmers to achieve success in competitions like the Cup of Excellence.
From all of us, to your cup. Enjoy our Christmas coffee and taste the dedication and passion behind it. This is more than just coffee, it’s a Christmas tradition.
We have four different coffee series, from House where the flavours are more familiar, to Prime which offers the absolute top tier of specialty coffee quality.
The House series is the foundation we stand upon, featuring specialty coffees from some of the 15 producers we work with closely, all among the best in the world. Each coffee offers a unique blend and flavour profile, and with such variety in the series, we dare say there’s a taste for (almost) everyone. To follow the harvest seasons, we rotate the origin and recipe throughout the year. This ensures the coffee is always fresh, the flavours consistent, and the cup truly delightful! In this series, you’ll find various espresso and filter coffees, both as whole beans and ground.
The Flavours series is where we truly elevate the natural flavours of each coffee. Most of the coffees are single origin, but as the contents of the product change with harvest seasons, occasionally a blend might better suit the flavour profile. Flavours is perfect for those seeking an exceptional cup where the coffee’s unique taste and character truly gets to shine!
The Farmers series is a tribute to the skilled and dedicated producers which we have a close relationship with. For this series, we purchase limited quantities of specific lots that really stand out when we taste them. It could be the variety or a specific part of the farm that truly brings out the best in the coffee. The flavours of these coffees are often sweet and floral, with hints of fruit or berries, broadening the horizons on what coffee can taste like. It is with a lot of pride we highlight our producers and their incredible craftsmanship.
The Prime series is the top tier of specialty coffee. These coffees are of unmatched quality and flavour and drinking them is an experience itself. Sourced only 3-4 times a year, our Prime coffees are extremely limited and highly coveted, with only around 200 bags available of each. These coffees are often of exclusive and rare varieties and produced using modern and innovative methods. For those seeking the ultimate coffee experience, our Prime series is sure to satisfy even the most refined palates.
Christmas + Coffee = Christmas Coffee
The best of both worlds. Here you’ll find our tastiest coffees of the season – to enjoy yourself or share with someone you like. From our classic Christmas Coffee to the sweet combo with caramels and the three exclusive Geishas – every cup is filled with festive flavour and roasted care.
Gifts for coffee (and tea) people
For anyone who loves coffee or tea, there’s nothing quite like a gift that makes every cup a little better. Something to use, enjoy, and think of you – every time they brew their favourite cup.
Christmas tea from Dear Tea Society
This year’s tea line-up includes everything we love about tea – and about the season. The new tea calendar A Gathering of Friends is, of course, the star of the show! Alongside our beloved Christmas Selection and the characterful classics Mulled Wine Santa and Pompous Rudolph, the tea side of Christmas feels complete. Whether you’re counting down the days to Christmas, giving something thoughtful, or just enjoying a quiet cup, we’ve got a tea for you.
